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Egg hatch date calculator (chicken, quail, duck, goose)

Put the date you set the eggs and the species in, and get the hatch date, the lockdown date, and the day candling is worth doing. The two dates people miscount are lockdown and Muscovy — both are handled here.

Incubation periods by species

Incubation length is set by species and barely moves with breed. What does move it is temperature: a forced-air incubator running a degree cool will hatch a day or two late, and a degree warm will hatch early and produce more unabsorbed yolks. If your hatches are consistently off by a day, calibrate the thermometer before you change the schedule.

SpeciesIncubationLockdownCandle from
🐔 Chicken21 daysday 18day 7
🐦 Quail (Coturnix)17 daysday 14day 7
🐦 Quail (Bobwhite)23 daysday 20day 8
🦆 Duck (most breeds)28 daysday 25day 7
🦆 Duck (Muscovy)35 daysday 32day 10
🪿 Goose30 daysday 27day 10
🦃 Turkey28 daysday 25day 10
🐦 Guinea fowl27 daysday 24day 10
🐦 Pheasant24 daysday 21day 8
🦚 Peafowl28 daysday 25day 10
🕊️ Pigeon / dove18 daysday 16day 5
🥚 Ostrich42 daysday 39day 14
🥚 Emu50 daysday 47day 14

What lockdown actually is, and why the date matters

For the last three days the chick moves into hatching position and starts breaking into the air cell. Turning after that can leave it malpositioned — the classic result is a chick that pips at the wrong end and cannot get out. So turning stops, humidity goes up so the membrane does not dry onto the chick, and the incubator stays shut.

Opening the lid during lockdown drops humidity in seconds and the membrane can shrink-wrap a half-hatched chick. This is the single most common way a good set goes wrong at the last moment, and it is always well-intentioned.

Why the eggs did not hatch on the day

A day early usually means the incubator runs warm; a day or two late means it runs cool, or the eggs were stored a while before setting. Eggs older than about a week lose hatchability steadily, and eggs stored below about 12 °C or above 18 °C lose it faster. None of that changes the species number — it changes what arrives on the day.

Set a batch and stop counting on your fingers. Farm Planner puts candling, lockdown and hatch on the day they fall, records the hatch rate against what you set, and starts costing the batch from the moment the chicks are dry. Free while in early access. Create your free account

Sources: USDA and Extension incubation guides (Mississippi State, Penn State, University of Kentucky poultry publications). Figures are typical values for well-run forced-air incubation; breed, egg age and incubator calibration all shift the day slightly.

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